A SPICE TO SUFFICE
LIVE

Serial Number

87221690

Owner

Hawkins, Michael

First Use Date

Aug 20, 2016

Filing Date

Oct 31, 2016

Add to watchlist:

No watchlists yet
View on USPTO

A SPICE TO SUFFICE Trademark

Serial Number: 87221690 • Registration: 5381898

A SPICE TO SUFFICE is a trademark filed by Hawkins, Michael on October 31, 2016. The trademark is classified under Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

Hawkins, Michael (13 trademarks)

2727 S. Quincy St. #1108
Arlington, VA 22206

Entity Type: 01

Trademark Details

Filing Date

October 31, 2016

Registration Date

January 16, 2018

First Use Anywhere

August 20, 2016

First Use in Commerce

August 20, 2016

Published for Opposition

March 21, 2017

Filing History

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Aug 3, 2023 NAS8
REGISTERED - SEC. 8 (6-YR) ACCEPTED
Aug 3, 2023 8.OK
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Aug 3, 2023 APRE
TEAS SECTION 8 RECEIVED
Feb 25, 2023 ES8R
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Jan 16, 2023 REM1
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Jan 5, 2021 CHAN
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Jan 5, 2021 TCCA
TEAS CHANGE OF OWNER ADDRESS RECEIVED
Jan 5, 2021 COAR
REGISTERED-PRINCIPAL REGISTER
Jan 16, 2018 R.PR
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Dec 9, 2017 SUNA
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Dec 8, 2017 CNPR
STATEMENT OF USE PROCESSING COMPLETE
Nov 18, 2017 SUPC
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Nov 17, 2017 AITU
USE AMENDMENT FILED
Nov 2, 2017 IUAF
TEAS STATEMENT OF USE RECEIVED
Nov 2, 2017 EISU
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
May 16, 2017 NOAM
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Mar 21, 2017 NPUB
PUBLISHED FOR OPPOSITION
Mar 21, 2017 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Mar 1, 2017 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Feb 7, 2017 CNSA
ASSIGNED TO EXAMINER
Feb 7, 2017 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Nov 3, 2016 NWOS
NEW APPLICATION ENTERED
Nov 3, 2016 NWAP