A HEALTHIER WAY TO COOK

DEAD

Serial Number

85865486

Owner

Beneficial Blends, LLC

Attorney

Mindi M. Richter

First Use Date

Oct 15, 2010

Filing Date

Mar 4, 2013

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A HEALTHIER WAY TO COOK Trademark

Serial Number: 85865486 • Registration: 4398048

A HEALTHIER WAY TO COOK is a trademark filed by Beneficial Blends, LLC on March 4, 2013. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently no longer active.

Trademark Classes

Class 29 - Meats & Processed Foods

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Owner Contact Info

Beneficial Blends, LLC (23 trademarks)

921 Harbour Bay Drive
Tampa, FL 33602

Entity Type: 16

Legal Representation

Attorney of Record

Mindi M. Richter

1,438 trademarks filed View all →

Trademark Details

Filing Date

March 4, 2013

Registration Date

September 3, 2013

First Use Anywhere

October 15, 2010

First Use in Commerce

October 15, 2010

Cancellation Date

June 5, 2020

Goods & Services

Coconut oil

Filing History

CANCELLED SEC. 8 (6-YR)

Jun 5, 2020 C8..

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Sep 3, 2018 REM1

REGISTERED-SUPPLEMENTAL REGISTER

Sep 3, 2013 R.SR

LAW OFFICE PUBLICATION REVIEW COMPLETED

Jul 26, 2013 PREV

ASSIGNED TO LIE

Jul 26, 2013 ALIE

APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER

Jul 11, 2013 CNTA

EXAMINER'S AMENDMENT ENTERED

Jul 11, 2013 XAEC

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Jul 11, 2013 GNEN

EXAMINERS AMENDMENT E-MAILED

Jul 11, 2013 GNEA

EXAMINERS AMENDMENT -WRITTEN

Jul 11, 2013 CNEA

TEAS/EMAIL CORRESPONDENCE ENTERED

Jul 8, 2013 TEME

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jul 8, 2013 CRFA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Jul 8, 2013 TROA

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Jun 17, 2013 GNRN

NON-FINAL ACTION E-MAILED

Jun 17, 2013 GNRT

NON-FINAL ACTION WRITTEN

Jun 17, 2013 CNRT

ASSIGNED TO EXAMINER

Jun 14, 2013 DOCK

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Mar 8, 2013 NWOS

NEW APPLICATION ENTERED

Mar 7, 2013 NWAP

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