3DELICIOUS Trademark
Serial Number: 79178575 • Registration: 5033848
Trademark Classes
Class 7 - Machinery
Machines and machine tools; motors and engines; machine coupling and transmission components
Class 40 - Treatment & Processing
Treatment of materials
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
Dechant-Spruenken-Strasse 23
Emmerich am Rhein 46446 , DE
Entity Type: 99
Legal Representation
Correspondence Address
DAX ALVAREZ SNELL & WILMER L.L.P.
400 EAST VAN BUREN STREET
SUITE 1900
PHOENIX, AZ 85004-2202
UNITED STATES
Trademark Details
Filing Date
September 15, 2015
Registration Date
September 6, 2016
Published for Opposition
June 21, 2016
Cancellation Date
September 15, 2025
Goods & Services
Printing machines for commercial or industrial use and machine tools for compacting powder materials and crushing rock; motors, other than for land vehicles; machine coupling and transmission components except for land vehicles; agricultural implements other than hand-operated; incubators for eggs; vending machines; 3D printers
Coffee; tea; cocoa and coffee substitutes; rice; tapioca and sago; flour and preparations made from cereals namely, cereal-based snack foods; bread, pastry and confectionery, namely, confectionery chips for baking, pastilles, snack foods, namely, chocolate and candy; edible ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces (condiments); seasonings; ice; confectionery products, namely, frozen confectionery; prepared meals on the basis of carbohydrates, namely, prepared meals consisting primarily of pasta or rice; pizzas, pastries and pasta dishes, namely, prepared pasta
Services for providing food and drink; providing temporary accommodation; retail and online services relating to food, namely, food sculpting; consultancy services relating to food preparation; consultancy services relating to food, namely, consulting in the field of restaurant menu development; consultancy services relating to services for providing food and drink and rental of cooking apparatus
Computer controlled treatment of materials through the use of lasers; duplication of CDs, DVDs, and tape recordings and printing
