1840
LIVE

Serial Number

79200317

Owner

ACEITES DEL SUR-COOSUR S.A.

Attorney

Alexander Lazouski

Filing Date

May 19, 2016

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1840 Trademark

Serial Number: 79200317 • Registration: 5298815

1840 is a trademark filed by ACEITES DEL SUR-COOSUR S.A. on May 19, 2016. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

ACEITES DEL SUR-COOSUR S.A.

Carretera de la Carolina, 29
E-23220 Vilches (Jaén) , ES

Entity Type: 85

Trademark Details

Filing Date

May 19, 2016

Registration Date

October 3, 2017

Published for Opposition

July 18, 2017

Cancellation Date

April 19, 2024

Goods & Services

Edible oils and fats; processed fruits, processed mushrooms, processed vegetables, and processed nuts; eggs and egg products being egg substitutes; fish, seafood and shellfish, not live; milk products excluding ice cream, ice milk, and frozen yogurt and milk substitutes; snack foods based on vegetables of all kinds; nut-based snacks; potato-based snacks; bouillon; vegetable chips; prepared frozen meals mainly consisting of vegetables; prepared meals mainly consisting of meat substitutes; prepared meals mainly consisting of fish; prepared meals containing eggs primarily; prepared meals containing meat primarily consisting of meat; dairy-based spreads, vegetable-based spreads, garlic based spreads, and nut-based spreads; stews; falafel; prepared nuts; French fries; main courses being prepared meals consisting primarily of vegetables of all kinds; pollen prepared as foodstuff; fruit desserts being fruit salad; snack foods based on vegetables; tomato paste; meals consisting primarily of fried potatoes and that also includes Spanish tortillas; French omelette; vegetable spreads; canned processed olives; prepared olives; processed edible algae; snacks based on dried fruits; vegetable juice concentrates for cooking food; pickles; prepared tuna salads, taco salads, legume salads, and potato salads; processed edible flowers; dried edible flowers; seaweed extracts for food; edible processed nuts; prepared vegetable products, namely, prepared vegetable based entrees; prepared vegetable based entrees, namely, vegetable terrines; processed roots for human consumption; processed edible seeds, not being seasonings or flavorings; prepared seeds for human consumption, not being seasonings or flavorings; prepared mushrooms; fermented tofu; preserved vegetables; processed chia seeds, watermelon seeds, and sunflower seeds; seed butter; sesame seed paste being tahini; snack bars based on seeds and nuts; prepared dishes consisting principally of meat; fish dishes, namely, smoked fish, fish croquettes, ceviche; fish-based dishes, namely, smoked fish, fish croquettes, ceviche; processed roots; vegetable soup preparations; prepared vegetable products; vegetable spreads; vegetable products for food, namely, vegetable puree

Processed quinoa; bee products, namely, propolis being bee glue for human consumption; coffee, tea, and substitutes thereof; processed grains; starch noodles and goods made thereof, namely, noodle-based prepared meals; baker's products, namely, bread and yeast; ice; salts, sauces, seasonings and condiments, namely, pepper sauce, chutneys; snack foods consisting mainly of extruded cereals; crunchy snacks made of cereals; sandwiches of all kinds; frozen foods, namely, canapes; packaged meal mixes consisting primarily of rice that also have meat, fish, or vegetables; prepared pasta-based meals; pancakes; savory pies; rice chips, tortilla chips, taco chips; cereal products, namely, cereal bars, breakfast cereals; grain based chips, namely, cereal chips and strips; pizzas; snack food products consisting of cereal products, namely, cereal snack bars; sushi; breakfast and processed cereals; yeast and food leavening agents; doughs; dried and fresh pasta, noodles and dough for stuffing flour-based dumplings; processed cereals for human consumption; rice; breakfast cereals, red bean porridge, pumpkin porridge and semolina; flours; cereal bars; bread; oil seed flour for food; seed-based snack bars; prepared meals consisting primarily of rice dishes; prepared meals consisting primarily of pasta dishes; pasta dishes, namely, freeze-dried dishes with main ingredient being pasta; rice-based dishes, namely, rice noodles, freeze-dried dishes with main ingredient being rice; sauces; sauces, chutney and food creams being cream of tartar for culinary purposes; mayonnaise; mayonnaise substitute, namely, vegan mayonnaise; ketchup; mustard; vinegar; spices; thickening agents for use in cooking, namely, vegetable thickeners; processed herbs

Filing History

NEW REPRESENTATIVE AT IB RECEIVED
Mar 19, 2026 NREP
TOTAL INVALIDATION PROCESSED BY THE IB
Mar 14, 2025 INNT
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Feb 24, 2025 INTS
INVALIDATION PROCESSED
Feb 24, 2025 INPC
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Dec 20, 2024 INTR
CANCELLED SECTION 71
Apr 19, 2024 C71T
FINAL DECISION TRANSACTION PROCESSED BY IB
Feb 16, 2018 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Jan 17, 2018 FICS
FINAL DISPOSITION PROCESSED
Jan 17, 2018 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Jan 3, 2018 FICR
REGISTERED-PRINCIPAL REGISTER
Oct 3, 2017 R.PR
PUBLISHED FOR OPPOSITION
Jul 18, 2017 PUBO
NOTICE OF PUBLICATION
Jun 28, 2017 NPUB
LAW OFFICE PUBLICATION REVIEW COMPLETED
Jun 15, 2017 PREV
APPROVED FOR PUB - PRINCIPAL REGISTER
Jun 2, 2017 CNSA
EXAMINERS AMENDMENT MAILED
Jun 1, 2017 CNEA
EXAMINER'S AMENDMENT ENTERED
Jun 1, 2017 XAEC
EXAMINERS AMENDMENT -WRITTEN
Jun 1, 2017 CNEA
EXAMINERS AMENDMENT MAILED
May 2, 2017 CNEA
EXAMINER'S AMENDMENT ENTERED
May 1, 2017 XAEC
EXAMINERS AMENDMENT -WRITTEN
May 1, 2017 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Mar 30, 2017 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 30, 2017 CRFA
ASSIGNED TO LIE
Mar 26, 2017 ALIE
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 13, 2017 TROA
REFUSAL PROCESSED BY IB
Feb 18, 2017 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jan 27, 2017 RFCS
REFUSAL PROCESSED BY MPU
Jan 27, 2017 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Jan 26, 2017 RFCR
NON-FINAL ACTION WRITTEN
Jan 25, 2017 CNRT
APPLICATION FILING RECEIPT MAILED
Jan 21, 2017 MAFR
ASSIGNED TO EXAMINER
Jan 17, 2017 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jan 17, 2017 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Jan 12, 2017 REPR