1001 DELIGHTS
LIVE

Serial Number

79201820

Owner

Lidl Stiftung & Co. KG

Attorney

Scott Greenberg

Filing Date

Jul 5, 2016

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1001 DELIGHTS Trademark

Serial Number: 79201820 • Registration: 5494427

1001 DELIGHTS is a trademark filed by Lidl Stiftung & Co. KG on July 5, 2016. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 31 (Natural Agricultural Products), Class 32 (Light Beverages), Class 33 (Wine & Spirits). The application is currently registered and active.

Owner Contact Info

Lidl Stiftung & Co. KG (1,792 trademarks)

Stiftsbergstraße 1
D-74167 Neckarsulm , DE

Entity Type: 03

Trademark Details

Filing Date

July 5, 2016

Registration Date

June 19, 2018

Published for Opposition

April 3, 2018

Goods & Services

[ Alcoholic beverages except beer; fruit extracts, alcoholic; alcoholic essences; alcoholic extracts ]

Bakery goods [, confectionery, namely, candy, frozen confectionery, chips for baking, pastilles, fondants, snack foods, namely, chocolate, chocolate and desserts, namely, dessert puddings, dessert soufflés, bakery desserts, frozen desserts, namely, frozen fruit bars, frozen custard, frozen yogurt pies, frozen cakes, frozen confections, freezer pops, sherbets, ice cream desserts, dessert mousses; ice, ice creams, frozen yogurts and sorbets; coffee, teas and cocoa and substitutes therefor ] ; [ salt, ] seasonings, [ condiments, namely, mustard, chutneys, seaweed, minced garlic, pickled ginger, sauces, mayonnaise, cocoa-based condiments and seasonings for food and drink; processed grains, food starches, and goods made thereof, namely, noodles, potato starch, flour, starch syrup, rice, corn starch, and processed wheat, baking preparations, namely, mixes for making baking batters, baking powders, baking spices, baking soda and yeasts; sugar, natural sweeteners, sweet coatings and fillings, namely, custard-based fillings for cakes and pies, chocolate-based fillings for cakes and pies, fruit-based filling for cakes and pies, buttercream fillings for cakes; bee glue, namely, propolis for human consumption; ready-made dishes consisting primarily of pasta; rice-based prepared meals; ] prepared meals in the form of pizzas; [ dry and liquid ready-to-serve meals, mainly, consisting of rice; dry and liquid ready-to-serve meals, mainly consisting of pasta; ] cereal starch-based snack food; [ snack foods made of whole wheat; snack foods made from maize flour; snack foods made from potato flour; rice-based snack food; snack foods made from rusk flour; cereal-based snack food; muesli- based snack foods; ] snack foods consisting principally of bread [ ; tortilla snacks; sesame-based snack foods; rice; rice tapioca; sago; flour; processed cereals; bread; honey; treacle; baking powder; mustard; vinegar; sauces; flavorings, other than essential oils, for beverages; food flavorings, other than essential oils; flavorings, other than essential oils, for cakes; thickening agents for cooking foodstuffs; starch-based binding agents for ice cream; sandwiches, coffee essence; meat tenderizers, for household purposes; spring rolls; royal jelly for food purposes; sea water for cooking; dessert puddings; starch-based preparations for stiffening whipped cream; powders for ice cream; starch for food; sushi; sausage binding materials, namely, food starch; cheeseburgers sandwiches; noodle-based prepared meals ]

[ Meats; fish, seafood and molluscs, all not live; dairy products excluding ice cream, ice milk and frozen yogurt and dairy substitutes, namely, artificial cream; ] processed fruits, [ fungi ] and vegetables [ , nuts and pulses; edible birds eggs and egg product ] ; [ edible oils and fats; soups; prepared meals consisting primarily of eggs; prepared dishes consisting principally of meat; prepared meals consisting principally of game; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of chicken; prepared meals consisting primarily of bacon; prepared meals consisting substantially of seafood; frozen prepared meals consisting principally of vegetables; prepared meals made from poultry; bouillon; preparations for making soup; stews; desserts made from milk products, namely, with a yoghurt, quark, cream and milk base; dairy puddings, namely, milk pudding; nut-based snack foods; vegetable-based snack foods; dried fruit-based snacks; tofu-based snacks; meat-based snack foods; snack foods based on nuts; snack foods based on vegetables; snack foods based on legumes; potato-based snack foods; poultry, not live; game, not live; meat extracts; ] fruit preserves; [ frozen fruits; dried fruit; ] cooked fruits; preserved vegetables; [ frozen vegetables; vegetables, dried; ] vegetables, cooked; jellies for food; jams [ ; compotes; eggs; seaweed extracts for food; alginates for culinary purposes; rennet; lecithin for culinary purposes; pectin for culinary purposes; pollen prepared as foodstuff; edible birds' nests ]

[ Agricultural and aquacultural crops, in the nature of agricultural products, namely, unprocessed grains, cereals, wheat, corn, and soybeans, agricultural grains for planting, bulbs and seeds for agricultural purposes, spores and spawn, all for agricultural purposes; horticulture and forestry products, namely, fresh, unprocessed or raw nuts, seeds, herb seeds, raw sprouts, fresh mushrooms, unprocessed algae, flowers, unprocessed seaweeds and non-food crop seeds, forage for livestock in the nature of processed teff; live animals, organisms for breeding, namely, live poultry for breeding; fresh fruits and vegetables; Malt for brewing and distilling ]

[ Beer and extracts of hops for making beer; preparations for making beverages, namely, fruit drinks; non-alcoholic beverages, namely, non-alcoholic fruit extracts used in the preparation of beverages, non-alcoholic malt beverages, non-alcoholic beverages flavored with tea, non-alcoholic honey-based beverages, kvass, non-carbonated, non-alcoholic frozen flavored beverages, non-alcoholic beverages containing fruit juices, carbonated beverages, non-alcoholic beer flavored beverages, prepared entrees consisting of fruit drinks and fruit juices, fruit-based beverages, vegetable juices, vegetable-fruit juices and smoothies, syrups for making non-alcoholic beverages, essences for making non-alcoholic beverages, non-alcoholic beverages flavoured with coffee; mineral water; aerated water; fruit drinks; juices; syrups for making beverages ]

Filing History

PARTIAL INVALIDATION PROCESSED BY THE IB
Apr 2, 2026 INNP
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Feb 23, 2026 INPS
INVALIDATION PROCESSED
Feb 23, 2026 INPC
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Sep 10, 2025 INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Sep 10, 2025 INPR
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Jan 10, 2025 NA71
REGISTERED - PARTIAL SEC 71 ACCEPTED
Jan 10, 2025 71.P
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Dec 30, 2024 APRE
TEAS SECTION 71 RECEIVED
Jun 5, 2024 ES71
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Jun 19, 2023 REM3
NEW REPRESENTATIVE AT IB RECEIVED
Jan 22, 2023 NREP
NEW REPRESENTATIVE AT IB RECEIVED
Oct 21, 2022 NREP
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Oct 27, 2020 CHAN
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Oct 27, 2020 TCCA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Oct 27, 2020 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Oct 27, 2020 REAP
TEAS CHANGE OF OWNER ADDRESS RECEIVED
Oct 27, 2020 COAR
FINAL DECISION TRANSACTION PROCESSED BY IB
Oct 12, 2018 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Sep 21, 2018 FICS
FINAL DISPOSITION PROCESSED
Sep 21, 2018 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Sep 19, 2018 FICR
REGISTERED-PRINCIPAL REGISTER
Jun 19, 2018 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Apr 3, 2018 NPUB
PUBLISHED FOR OPPOSITION
Apr 3, 2018 PUBO
NOTIFICATION PROCESSED BY IB
Mar 30, 2018 GPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Mar 14, 2018 OPNS
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Mar 14, 2018 NONP
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Mar 14, 2018 OP2R
LAW OFFICE PUBLICATION REVIEW COMPLETED
Feb 26, 2018 PREV
APPROVED FOR PUB - PRINCIPAL REGISTER
Feb 23, 2018 CNSA
EXAMINER'S AMENDMENT ENTERED
Feb 23, 2018 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Feb 23, 2018 GNEN
EXAMINERS AMENDMENT E-MAILED
Feb 23, 2018 GNEA
EXAMINERS AMENDMENT -WRITTEN
Feb 23, 2018 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Feb 16, 2018 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Feb 16, 2018 CRFA
TEAS REQUEST FOR RECONSIDERATION RECEIVED
Feb 16, 2018 ERFR
LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Oct 23, 2017 LIMN
NOTIFICATION OF FINAL REFUSAL EMAILED
Aug 18, 2017 GNFN
FINAL REFUSAL E-MAILED
Aug 18, 2017 GNFR
FINAL REFUSAL WRITTEN
Aug 18, 2017 CNFR
TEAS/EMAIL CORRESPONDENCE ENTERED
Aug 1, 2017 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Aug 1, 2017 CRFA
ASSIGNED TO LIE
Jul 31, 2017 ALIE
LIMITATION OF GOODS RECEIVED FROM IB
Jul 20, 2017 LIMG
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jun 27, 2017 TROA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
May 10, 2017 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
May 10, 2017 REAP
REFUSAL PROCESSED BY IB
Mar 18, 2017 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Feb 28, 2017 RFCS
REFUSAL PROCESSED BY MPU
Feb 28, 2017 RFRR
APPLICATION FILING RECEIPT MAILED
Feb 28, 2017 MAFR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Feb 25, 2017 RFCR
NON-FINAL ACTION WRITTEN
Feb 24, 2017 CNRT
ASSIGNED TO EXAMINER
Feb 22, 2017 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 22, 2017 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Feb 16, 2017 REPR