Wu chong – Trademark Portfolio
Entity Type: 01
Wu chong owns a portfolio of 7 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), including well-known marks such as BAISDE, BAISLA, and PUREDOMIC. Of these, 3 are registered and 1 is pending. The portfolio spans 6 Nice Classification classes, led by Class 21 (Housewares) and Class 9 (Computers & Electronics). Headquartered in Dongguan,Guangdong.
Rm 1006, Bldg 4, Vanke Jinyuhuafu,
21 Hongtu Avenue,Nancheng Dist,
Dongguan,Guangdong 523000 , CN
Showing of trademarks Trademarks
Trademark Classifications
Wu chong's trademark portfolio spans 6 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Scientific, nautical, surveying, photographic, cinematographic, optical apparatus and instruments
Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying
Carpets, rugs, mats and matting, linoleum and other materials for covering floors
Medical services; veterinary services; hygienic and beauty care for human beings or animals
Frequently Asked Questions
How many trademarks does Wu chong have?
Wu chong has 7 U.S. trademarks filed with the USPTO. Of these, 3 registered, 1 pending, 3 abandoned.
What trademark classes does Wu chong file in?
Wu chong files trademarks across 6 Nice Classification classes. The most active classes are Class 21 (Housewares), Class 9 (Computers & Electronics), Class 11 (Environmental Control), Class 27 (Floor Coverings), Class 20 (Furniture). Class 21 covers household or kitchen utensils and containers; combs and sponges; brushes.
What are Wu chong's most well-known trademarks?
Wu chong's registered trademark portfolio includes well-known marks such as BAISDE, BAISLA, and PUREDOMIC. These are among 3 currently registered trademarks in the portfolio.
What is Wu chong's trademark registration success rate?
Wu chong has a 50% trademark registration rate, with 3 out of 6 resolved applications resulting in successful registration. Currently, 1 application is pending review.