Vertical Specialty Products, LLC – Trademark Portfolio

Entity Type: 16

Vertical Specialty Products, LLC holds 5 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 5 filings in this category. Currently, 2 trademarks are registered. Notable registered marks include GOOD GUYS GOURMET and GOOD GUYS GOURMET SAUCES FRANCAISE SAUCE GREAT WITH CHICKEN, VEAL OR FISH SHAKE WELL LEMON SAUCE NET WT. 16OZ (454 G). The owner is based in Cliffside Park, NJ.

65 Washington Avenue

Cliffside Park, NJ 07010

5 Total Trademarks

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Trademark Classifications

Vertical Specialty Products, LLC's trademark portfolio spans 1 Nice Classification class, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (5 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Frequently Asked Questions

How many trademarks does Vertical Specialty Products, LLC have?

Vertical Specialty Products, LLC has 5 U.S. trademarks filed with the USPTO. Of these, 2 registered, 3 abandoned.

What trademark classes does Vertical Specialty Products, LLC file in?

Vertical Specialty Products, LLC files trademarks across 1 Nice Classification class. The most active classes are Class 30 (Staple Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What are Vertical Specialty Products, LLC's most well-known trademarks?

Vertical Specialty Products, LLC's registered trademark portfolio includes well-known marks such as GOOD GUYS GOURMET and GOOD GUYS GOURMET SAUCES FRANCAISE SAUCE GREAT WITH CHICKEN, VEAL OR FISH SHAKE WELL LEMON SAUCE NET WT. 16OZ (454 G). These are among 2 currently registered trademarks in the portfolio.

What is Vertical Specialty Products, LLC's trademark registration success rate?

Vertical Specialty Products, LLC has a 40% trademark registration rate, with 2 out of 5 resolved applications resulting in successful registration. Currently, 0 applications are pending review.