Trenchers Farmhouse, LLC – Trademark Portfolio
Entity Type: 16
Trenchers Farmhouse, LLC holds 2 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 35 (Advertising & Business) — 2 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 3 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include TRENCHERS FARMHOUSE. The owner is based in Lyndonville, VT.
1350 Sugar Maple Road
Lyndonville, VT 05857
Showing of trademarks Trademarks
Trademark Classifications
Trenchers Farmhouse, LLC's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Advertising; business management; business administration; office functions
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does Trenchers Farmhouse, LLC have?
Trenchers Farmhouse, LLC has 2 U.S. trademarks filed with the USPTO. Of these, 1 registered, 1 abandoned.
What trademark classes does Trenchers Farmhouse, LLC file in?
Trenchers Farmhouse, LLC files trademarks across 3 Nice Classification classes. The most active classes are Class 35 (Advertising & Business), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). Class 35 covers advertising; business management; business administration; office functions.
What are Trenchers Farmhouse, LLC's most well-known trademarks?
Trenchers Farmhouse, LLC's registered trademark portfolio includes well-known marks such as TRENCHERS FARMHOUSE. These are among 1 currently registered trademark in the portfolio.
What is Trenchers Farmhouse, LLC's trademark registration success rate?
Trenchers Farmhouse, LLC has a 50% trademark registration rate, with 1 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.