The Cupcake Garage, Inc. – Trademark Portfolio

Entity Type: 03

The Cupcake Garage, Inc. holds 4 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 43 (Hotels & Restaurants) — 4 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 2 Nice Classification classes. Currently, 2 trademarks are registered. Notable registered marks include MOE'S BAGEL and MOE'S BROADWAY BAGEL. The owner is based in Boulder, CO.

4750 Table Mesa Drive

Frascona Joiner Goodman and Greenstein

Boulder, CO 80305

4 Total Trademarks

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Trademark Classifications

The Cupcake Garage, Inc.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

43
Hotels & Restaurants (4 filings)

Services for providing food and drink; temporary accommodation

30
Staple Foods (4 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Frequently Asked Questions

How many trademarks does The Cupcake Garage, Inc. have?

The Cupcake Garage, Inc. has 4 U.S. trademarks filed with the USPTO. Of these, 2 registered, 1 abandoned, 1 cancelled.

What trademark classes does The Cupcake Garage, Inc. file in?

The Cupcake Garage, Inc. files trademarks across 2 Nice Classification classes. The most active classes are Class 43 (Hotels & Restaurants), Class 30 (Staple Foods). Class 43 covers services for providing food and drink; temporary accommodation.

What are The Cupcake Garage, Inc.'s most well-known trademarks?

The Cupcake Garage, Inc.'s registered trademark portfolio includes well-known marks such as MOE'S BAGEL and MOE'S BROADWAY BAGEL. These are among 2 currently registered trademarks in the portfolio.

What is The Cupcake Garage, Inc.'s trademark registration success rate?

The Cupcake Garage, Inc. has a 50% trademark registration rate, with 2 out of 4 resolved applications resulting in successful registration. Currently, 0 applications are pending review.