Taste Good, LLC – Trademark Portfolio
Entity Type: 16
Taste Good, LLC holds 7 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 4 filings in this category. The portfolio also extends into Class 1 (Chemicals) across 9 Nice Classification classes. The owner is based in Holland, MI.
4689 Terravita Circle
Holland, MI 49423
Showing of trademarks Trademarks
Trademark Classifications
Taste Good, LLC's trademark portfolio spans 9 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Chemical products for industry, science, photography, agriculture, horticulture and forestry
Advertising; business management; business administration; office functions
Paper and cardboard; printed matter; bookbinding material; photographs; stationery
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Education; providing of training; entertainment; sporting and cultural activities
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Frequently Asked Questions
How many trademarks does Taste Good, LLC have?
Taste Good, LLC has 7 U.S. trademarks filed with the USPTO.
What trademark classes does Taste Good, LLC file in?
Taste Good, LLC files trademarks across 9 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 1 (Chemicals), Class 43 (Hotels & Restaurants), Class 35 (Advertising & Business), Class 16 (Paper Goods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What is Taste Good, LLC's trademark registration success rate?
Taste Good, LLC has a 0% trademark registration rate, with 0 out of 7 resolved applications resulting in successful registration. Currently, 0 applications are pending review.