Sun Harvest Foods, Inc. – Trademark Portfolio

Entity Type: 03

Sun Harvest Foods, Inc. holds 5 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 31 (Natural Agricultural Products) — 5 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 2 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include FRESH SEASON. The owner is based in San Diego, CA.

6201 Progressive Ave., Suite 400

San Diego, CA 92154

5 Total Trademarks

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Trademark Classifications

Sun Harvest Foods, Inc.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

31
Natural Agricultural Products (5 filings)

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products

29
Meats & Processed Foods (4 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Frequently Asked Questions

How many trademarks does Sun Harvest Foods, Inc. have?

Sun Harvest Foods, Inc. has 5 U.S. trademarks filed with the USPTO. Of these, 1 registered, 1 abandoned, 3 cancelled.

What trademark classes does Sun Harvest Foods, Inc. file in?

Sun Harvest Foods, Inc. files trademarks across 2 Nice Classification classes. The most active classes are Class 31 (Natural Agricultural Products), Class 29 (Meats & Processed Foods). Class 31 covers raw and unprocessed agricultural, aquacultural, horticultural and forestry products.

What are Sun Harvest Foods, Inc.'s most well-known trademarks?

Sun Harvest Foods, Inc.'s registered trademark portfolio includes well-known marks such as FRESH SEASON. These are among 1 currently registered trademark in the portfolio.

What is Sun Harvest Foods, Inc.'s trademark registration success rate?

Sun Harvest Foods, Inc. has a 20% trademark registration rate, with 1 out of 5 resolved applications resulting in successful registration. Currently, 0 applications are pending review.