SOCIETE DE DIFFUSION DE MARQUES "S.O.D.I.M.A." UNION DE COOPERATIVES AGRICOLES – Trademark Portfolio
Entity Type: 99
SOCIETE DE DIFFUSION DE MARQUES "S.O.D.I.M.A." UNION DE COOPERATIVES AGRICOLES holds 4 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 3 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 2 Nice Classification classes. The owner is based in PARIS 14.
170 BIS, BOULEVARD DU MONTPARNASSE
PARIS 14 , FR
Showing of trademarks Trademarks
Trademark Classifications
SOCIETE DE DIFFUSION DE MARQUES "S.O.D.I.M.A." UNION DE COOPERATIVES AGRICOLES's trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does SOCIETE DE DIFFUSION DE MARQUES "S.O.D.I.M.A." UNION DE COOPERATIVES AGRICOLES have?
SOCIETE DE DIFFUSION DE MARQUES "S.O.D.I.M.A." UNION DE COOPERATIVES AGRICOLES has 4 U.S. trademarks filed with the USPTO.
What trademark classes does SOCIETE DE DIFFUSION DE MARQUES "S.O.D.I.M.A." UNION DE COOPERATIVES AGRICOLES file in?
SOCIETE DE DIFFUSION DE MARQUES "S.O.D.I.M.A." UNION DE COOPERATIVES AGRICOLES files trademarks across 2 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What is SOCIETE DE DIFFUSION DE MARQUES "S.O.D.I.M.A." UNION DE COOPERATIVES AGRICOLES's trademark registration success rate?
SOCIETE DE DIFFUSION DE MARQUES "S.O.D.I.M.A." UNION DE COOPERATIVES AGRICOLES has a 0% trademark registration rate, with 0 out of 4 resolved applications resulting in successful registration. Currently, 0 applications are pending review.