SENSIENT DEHYDRATED FLAVORS COMPANY – Trademark Portfolio
Entity Type: 03
SENSIENT DEHYDRATED FLAVORS COMPANY holds 3 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 2 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 2 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include VACUPUFF. The owner is based in TURLOCK, CA.
151 SOUTH WALNUT ROAD
TURLOCK, CA 953805127
Showing of trademarks Trademarks
Trademark Classifications
SENSIENT DEHYDRATED FLAVORS COMPANY's trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Frequently Asked Questions
How many trademarks does SENSIENT DEHYDRATED FLAVORS COMPANY have?
SENSIENT DEHYDRATED FLAVORS COMPANY has 3 U.S. trademarks filed with the USPTO. Of these, 1 registered, 2 cancelled.
What trademark classes does SENSIENT DEHYDRATED FLAVORS COMPANY file in?
SENSIENT DEHYDRATED FLAVORS COMPANY files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 29 (Meats & Processed Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are SENSIENT DEHYDRATED FLAVORS COMPANY's most well-known trademarks?
SENSIENT DEHYDRATED FLAVORS COMPANY's registered trademark portfolio includes well-known marks such as VACUPUFF. These are among 1 currently registered trademark in the portfolio.
What is SENSIENT DEHYDRATED FLAVORS COMPANY's trademark registration success rate?
SENSIENT DEHYDRATED FLAVORS COMPANY has a 33% trademark registration rate, with 1 out of 3 resolved applications resulting in successful registration. Currently, 0 applications are pending review.