SALADO HOLDING, INC. – Trademark Portfolio

Entity Type: 03

SALADO HOLDING, INC. holds 7 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 4 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 2 Nice Classification classes. Currently, 4 trademarks are registered. Notable registered marks include PACE, LA MARTINIQUE, and "SPECIALTY OF THE HOUSE". The owner is based in SAN ANTONIO, TX.

P. O. BOX 12636

SAN ANTONIO, TX 78212

7 Total Trademarks

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Trademark Classifications

SALADO HOLDING, INC.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (4 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

29
Meats & Processed Foods (3 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Frequently Asked Questions

How many trademarks does SALADO HOLDING, INC. have?

SALADO HOLDING, INC. has 7 U.S. trademarks filed with the USPTO. Of these, 4 registered, 3 cancelled.

What trademark classes does SALADO HOLDING, INC. file in?

SALADO HOLDING, INC. files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 29 (Meats & Processed Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What are SALADO HOLDING, INC.'s most well-known trademarks?

SALADO HOLDING, INC.'s registered trademark portfolio includes well-known marks such as PACE, LA MARTINIQUE, and "SPECIALTY OF THE HOUSE". These are among 4 currently registered trademarks in the portfolio.

What is SALADO HOLDING, INC.'s trademark registration success rate?

SALADO HOLDING, INC. has a 57% trademark registration rate, with 4 out of 7 resolved applications resulting in successful registration. Currently, 0 applications are pending review.