RISO PRINCIPE S.R.L. – Trademark Portfolio
Entity Type: 16
RISO PRINCIPE S.R.L. holds 4 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 4 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 2 Nice Classification classes. Currently, 3 trademarks are registered. Notable registered marks include BERETTA, ORIGINAL SELECT ITALIAN RICE, and IL RISO BERETTA THE AUTHENTIC ITALIAN RICE. The owner is based in BELGIOIOSO (PAVIA).
VIA MOLINO 77
BELGIOIOSO (PAVIA) , IT
Showing of trademarks Trademarks
Trademark Classifications
RISO PRINCIPE S.R.L.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does RISO PRINCIPE S.R.L. have?
RISO PRINCIPE S.R.L. has 4 U.S. trademarks filed with the USPTO. Of these, 3 registered, 1 cancelled.
What trademark classes does RISO PRINCIPE S.R.L. file in?
RISO PRINCIPE S.R.L. files trademarks across 2 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are RISO PRINCIPE S.R.L.'s most well-known trademarks?
RISO PRINCIPE S.R.L.'s registered trademark portfolio includes well-known marks such as BERETTA, ORIGINAL SELECT ITALIAN RICE, and IL RISO BERETTA THE AUTHENTIC ITALIAN RICE. These are among 3 currently registered trademarks in the portfolio.
What is RISO PRINCIPE S.R.L.'s trademark registration success rate?
RISO PRINCIPE S.R.L. has a 75% trademark registration rate, with 3 out of 4 resolved applications resulting in successful registration. Currently, 0 applications are pending review.