RIENZI & SONS, INC. – Trademark Portfolio
Entity Type: 03
RIENZI & SONS, INC. owns a portfolio of 10 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), including well-known marks such as RIENZI, RECIPE TUBE, and RIENZI RECIPE TUBE. Of these, 4 are registered. The portfolio spans 4 Nice Classification classes, led by Class 32 (Light Beverages) and Class 29 (Meats & Processed Foods). Headquartered in ASTORIA, NY.
1881 STEINWAY STREET
ASTORIA, NY 11105
Showing of trademarks Trademarks
Trademark Classifications
RIENZI & SONS, INC.'s trademark portfolio spans 4 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does RIENZI & SONS, INC. have?
RIENZI & SONS, INC. has 10 U.S. trademarks filed with the USPTO. Of these, 4 registered, 3 abandoned, 3 cancelled.
What trademark classes does RIENZI & SONS, INC. file in?
RIENZI & SONS, INC. files trademarks across 4 Nice Classification classes. The most active classes are Class 32 (Light Beverages), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 43 (Hotels & Restaurants). Class 32 covers beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages.
What are RIENZI & SONS, INC.'s most well-known trademarks?
RIENZI & SONS, INC.'s registered trademark portfolio includes well-known marks such as RIENZI, RECIPE TUBE, and RIENZI RECIPE TUBE. These are among 4 currently registered trademarks in the portfolio.
What is RIENZI & SONS, INC.'s trademark registration success rate?
RIENZI & SONS, INC. has a 40% trademark registration rate, with 4 out of 10 resolved applications resulting in successful registration. Currently, 0 applications are pending review.