Responsible Environmentally Sustainable Technology – Trademark Portfolio

Entity Type: 16

Responsible Environmentally Sustainable Technology holds 1 U.S. trademark filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 1 filings in this category. Currently, 1 trademark is registered. Notable registered marks include CHARRED TO PERFECTION. The owner is based in Odenton, MD.

2421 High Brandy Way

Odenton, MD 21113

1 Total Trademarks

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Trademark Classifications

Responsible Environmentally Sustainable Technology's trademark portfolio spans 1 Nice Classification class, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (1 filing)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Frequently Asked Questions

How many trademarks does Responsible Environmentally Sustainable Technology have?

Responsible Environmentally Sustainable Technology has 1 U.S. trademark filed with the USPTO. Of these, 1 registered.

What trademark classes does Responsible Environmentally Sustainable Technology file in?

Responsible Environmentally Sustainable Technology files trademarks across 1 Nice Classification class. The most active classes are Class 29 (Meats & Processed Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What are Responsible Environmentally Sustainable Technology's most well-known trademarks?

Responsible Environmentally Sustainable Technology's registered trademark portfolio includes well-known marks such as CHARRED TO PERFECTION. These are among 1 currently registered trademark in the portfolio.

What is Responsible Environmentally Sustainable Technology's trademark registration success rate?

Responsible Environmentally Sustainable Technology has a 100% trademark registration rate, with 1 out of 1 resolved applications resulting in successful registration. Currently, 0 applications are pending review.