REGALO EXTRA VIRGIN OLIVE OIL, INC. – Trademark Portfolio
Entity Type: 03
REGALO EXTRA VIRGIN OLIVE OIL, INC. holds 2 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 2 filings in this category. The portfolio also extends into Class 41 (Education & Entertainment) across 2 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include REGALO. The owner is based in OJAI, CA.
283 CARNE ROAD
OJAI, CA 93023
Showing of trademarks Trademarks
Trademark Classifications
REGALO EXTRA VIRGIN OLIVE OIL, INC.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Education; providing of training; entertainment; sporting and cultural activities
Frequently Asked Questions
How many trademarks does REGALO EXTRA VIRGIN OLIVE OIL, INC. have?
REGALO EXTRA VIRGIN OLIVE OIL, INC. has 2 U.S. trademarks filed with the USPTO. Of these, 1 registered, 1 abandoned.
What trademark classes does REGALO EXTRA VIRGIN OLIVE OIL, INC. file in?
REGALO EXTRA VIRGIN OLIVE OIL, INC. files trademarks across 2 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 41 (Education & Entertainment). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are REGALO EXTRA VIRGIN OLIVE OIL, INC.'s most well-known trademarks?
REGALO EXTRA VIRGIN OLIVE OIL, INC.'s registered trademark portfolio includes well-known marks such as REGALO. These are among 1 currently registered trademark in the portfolio.
What is REGALO EXTRA VIRGIN OLIVE OIL, INC.'s trademark registration success rate?
REGALO EXTRA VIRGIN OLIVE OIL, INC. has a 50% trademark registration rate, with 1 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.