RED LEAF ORGANIC COFFEE, LLC – Trademark Portfolio
Entity Type: 16
RED LEAF ORGANIC COFFEE, LLC holds 7 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 6 filings in this category. The portfolio also extends into Class 43 (Hotels & Restaurants) across 3 Nice Classification classes. Currently, 5 trademarks are registered. Notable registered marks include RL, REDLEAF, and REDLEAF FRESH ROASTED. The owner is based in KELSO, WA.
209 W. MAIN ST.
KELSO, WA 98626
Showing of trademarks Trademarks
Trademark Classifications
RED LEAF ORGANIC COFFEE, LLC's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Frequently Asked Questions
How many trademarks does RED LEAF ORGANIC COFFEE, LLC have?
RED LEAF ORGANIC COFFEE, LLC has 7 U.S. trademarks filed with the USPTO. Of these, 5 registered, 2 abandoned.
What trademark classes does RED LEAF ORGANIC COFFEE, LLC file in?
RED LEAF ORGANIC COFFEE, LLC files trademarks across 3 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 43 (Hotels & Restaurants), Class 32 (Light Beverages). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are RED LEAF ORGANIC COFFEE, LLC's most well-known trademarks?
RED LEAF ORGANIC COFFEE, LLC's registered trademark portfolio includes well-known marks such as RL, REDLEAF, and REDLEAF FRESH ROASTED. These are among 5 currently registered trademarks in the portfolio.
What is RED LEAF ORGANIC COFFEE, LLC's trademark registration success rate?
RED LEAF ORGANIC COFFEE, LLC has a 71% trademark registration rate, with 5 out of 7 resolved applications resulting in successful registration. Currently, 0 applications are pending review.