Ravco Foods Inc. – Trademark Portfolio

Entity Type: 03

Ravco Foods Inc. has 3 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO). Notable registered marks include COCO PRONTO. The portfolio includes 1 registered trademark. Filings span 3 Nice Classification classes, led by Class 29 (Meats & Processed Foods) and Class 31 (Natural Agricultural Products). This trademark owner is based in Laredo, TX.

2604 Snead Ct.

Laredo, TX 78045

3 Total Trademarks

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Trademark Classifications

Ravco Foods Inc.'s trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (1 filing)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

31
Natural Agricultural Products (1 filing)

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products

30
Staple Foods (1 filing)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Frequently Asked Questions

How many trademarks does Ravco Foods Inc. have?

Ravco Foods Inc. has 3 U.S. trademarks filed with the USPTO. Of these, 1 registered, 1 abandoned, 1 cancelled.

What trademark classes does Ravco Foods Inc. file in?

Ravco Foods Inc. files trademarks across 3 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 31 (Natural Agricultural Products), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What are Ravco Foods Inc.'s most well-known trademarks?

Ravco Foods Inc.'s registered trademark portfolio includes well-known marks such as COCO PRONTO. These are among 1 currently registered trademark in the portfolio.

What is Ravco Foods Inc.'s trademark registration success rate?

Ravco Foods Inc. has a 33% trademark registration rate, with 1 out of 3 resolved applications resulting in successful registration. Currently, 0 applications are pending review.