Rafiq Alam – Trademark Portfolio

Entity Type: 01

Rafiq Alam holds 2 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 43 (Hotels & Restaurants) — 2 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 3 Nice Classification classes. Currently, 2 trademarks are registered. Notable registered marks include KOPO KRUNCH and KOPO KRUNCH KOREAN FLAVOR AMERICAN CLASSIC. The owner is based in Pasadena, CA.

3462 E. Foothill Blvd., Suite 1015

Pasadena, CA 91107

2 Total Trademarks

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Trademark Classifications

Rafiq Alam's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

43
Hotels & Restaurants (2 filings)

Services for providing food and drink; temporary accommodation

29
Meats & Processed Foods (2 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

32
Light Beverages (1 filing)

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages

Frequently Asked Questions

How many trademarks does Rafiq Alam have?

Rafiq Alam has 2 U.S. trademarks filed with the USPTO. Of these, 2 registered.

What trademark classes does Rafiq Alam file in?

Rafiq Alam files trademarks across 3 Nice Classification classes. The most active classes are Class 43 (Hotels & Restaurants), Class 29 (Meats & Processed Foods), Class 32 (Light Beverages). Class 43 covers services for providing food and drink; temporary accommodation.

What are Rafiq Alam's most well-known trademarks?

Rafiq Alam's registered trademark portfolio includes well-known marks such as KOPO KRUNCH and KOPO KRUNCH KOREAN FLAVOR AMERICAN CLASSIC. These are among 2 currently registered trademarks in the portfolio.

What is Rafiq Alam's trademark registration success rate?

Rafiq Alam has a 100% trademark registration rate, with 2 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.