QUAL PAK Spólka Cywilna Piotr Wnuk Mariola Wnuk – Trademark Portfolio

Entity Type: 99

QUAL PAK Spólka Cywilna Piotr Wnuk Mariola Wnuk holds 3 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 3 filings in this category. Currently, 2 trademarks are registered. Notable registered marks include GUMMY MAKEUP SET and SWEET BEAUTY BOX. The owner is based in Konstancin Jeziorna.

ul. Sobieskiego 41

Konstancin Jeziorna 05-510 , PL

3 Total Trademarks

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Trademark Classifications

QUAL PAK Spólka Cywilna Piotr Wnuk Mariola Wnuk's trademark portfolio spans 1 Nice Classification class, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (3 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Frequently Asked Questions

How many trademarks does QUAL PAK Spólka Cywilna Piotr Wnuk Mariola Wnuk have?

QUAL PAK Spólka Cywilna Piotr Wnuk Mariola Wnuk has 3 U.S. trademarks filed with the USPTO. Of these, 2 registered, 1 abandoned.

What trademark classes does QUAL PAK Spólka Cywilna Piotr Wnuk Mariola Wnuk file in?

QUAL PAK Spólka Cywilna Piotr Wnuk Mariola Wnuk files trademarks across 1 Nice Classification class. The most active classes are Class 30 (Staple Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What are QUAL PAK Spólka Cywilna Piotr Wnuk Mariola Wnuk's most well-known trademarks?

QUAL PAK Spólka Cywilna Piotr Wnuk Mariola Wnuk's registered trademark portfolio includes well-known marks such as GUMMY MAKEUP SET and SWEET BEAUTY BOX. These are among 2 currently registered trademarks in the portfolio.

What is QUAL PAK Spólka Cywilna Piotr Wnuk Mariola Wnuk's trademark registration success rate?

QUAL PAK Spólka Cywilna Piotr Wnuk Mariola Wnuk has a 67% trademark registration rate, with 2 out of 3 resolved applications resulting in successful registration. Currently, 0 applications are pending review.