PROFILE FOOD INGREDIENTS, LLC – Trademark Portfolio

Entity Type: 16

PROFILE FOOD INGREDIENTS, LLC holds 10 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 7 filings in this category. The portfolio also extends into Class 1 (Chemicals) across 2 Nice Classification classes. Currently, 6 trademarks are registered. Notable registered marks include HIGH WHIP, SURE-WHIP, CREME-O-FLUFF, PEAK STABILIZER, and HOLTON FOOD PRODUCTS. The owner is based in ELGIN, IL.

1151 TIMBER DRIVE

ELGIN, IL 60123

10 Total Trademarks

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Trademark Classifications

PROFILE FOOD INGREDIENTS, LLC's trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (7 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

1
Chemicals (3 filings)

Chemical products for industry, science, photography, agriculture, horticulture and forestry

Frequently Asked Questions

How many trademarks does PROFILE FOOD INGREDIENTS, LLC have?

PROFILE FOOD INGREDIENTS, LLC has 10 U.S. trademarks filed with the USPTO. Of these, 6 registered, 1 abandoned, 3 cancelled.

What trademark classes does PROFILE FOOD INGREDIENTS, LLC file in?

PROFILE FOOD INGREDIENTS, LLC files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 1 (Chemicals). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What are PROFILE FOOD INGREDIENTS, LLC's most well-known trademarks?

PROFILE FOOD INGREDIENTS, LLC's registered trademark portfolio includes well-known marks such as HIGH WHIP, SURE-WHIP, CREME-O-FLUFF, PEAK STABILIZER, and HOLTON FOOD PRODUCTS. These are among 6 currently registered trademarks in the portfolio.

What is PROFILE FOOD INGREDIENTS, LLC's trademark registration success rate?

PROFILE FOOD INGREDIENTS, LLC has a 60% trademark registration rate, with 6 out of 10 resolved applications resulting in successful registration. Currently, 0 applications are pending review.