Pontrelli & Laricchia, Ltd. – Trademark Portfolio

Entity Type: 03

Pontrelli & Laricchia, Ltd. holds 9 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 9 filings in this category. Currently, 6 trademarks are registered. Notable registered marks include PAPA VITO'S, MAESTRO BRAND, MAESTRO SAUSAGE, and AUTHENTIC FAMILY RECIPES HANDED DOWN FROM GENERATION TO GENERATION MAESTRO BRAND. The owner is based in Los Angeles, CA.

2433 Riverside Drive

Los Angeles, CA 90039

9 Total Trademarks

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Trademark Classifications

Pontrelli & Laricchia, Ltd.'s trademark portfolio spans 1 Nice Classification class, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (9 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Frequently Asked Questions

How many trademarks does Pontrelli & Laricchia, Ltd. have?

Pontrelli & Laricchia, Ltd. has 9 U.S. trademarks filed with the USPTO. Of these, 6 registered, 1 abandoned, 2 cancelled.

What trademark classes does Pontrelli & Laricchia, Ltd. file in?

Pontrelli & Laricchia, Ltd. files trademarks across 1 Nice Classification class. The most active classes are Class 29 (Meats & Processed Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What are Pontrelli & Laricchia, Ltd.'s most well-known trademarks?

Pontrelli & Laricchia, Ltd.'s registered trademark portfolio includes well-known marks such as PAPA VITO'S, MAESTRO BRAND, MAESTRO SAUSAGE, and AUTHENTIC FAMILY RECIPES HANDED DOWN FROM GENERATION TO GENERATION MAESTRO BRAND. These are among 6 currently registered trademarks in the portfolio.

What is Pontrelli & Laricchia, Ltd.'s trademark registration success rate?

Pontrelli & Laricchia, Ltd. has a 67% trademark registration rate, with 6 out of 9 resolved applications resulting in successful registration. Currently, 0 applications are pending review.