Pholicious, LLC – Trademark Portfolio
Entity Type: 16
Pholicious, LLC holds 6 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 3 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 4 Nice Classification classes. Currently, 3 trademarks are registered and 3 are pending. Notable registered marks include PHOLICIOUS and BRILLIANT BOUILLON. The owner is based in Houston, TX.
770 Bradfield Rd., Suite 575
Houston, TX 77060
Showing of trademarks Trademarks
Trademark Classifications
Pholicious, LLC's trademark portfolio spans 4 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Advertising; business management; business administration; office functions
Frequently Asked Questions
How many trademarks does Pholicious, LLC have?
Pholicious, LLC has 6 U.S. trademarks filed with the USPTO. Of these, 3 registered, 3 pending.
What trademark classes does Pholicious, LLC file in?
Pholicious, LLC files trademarks across 4 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 35 (Advertising & Business), Class 43 (Hotels & Restaurants). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are Pholicious, LLC's most well-known trademarks?
Pholicious, LLC's registered trademark portfolio includes well-known marks such as PHOLICIOUS and BRILLIANT BOUILLON. These are among 3 currently registered trademarks in the portfolio.
What is Pholicious, LLC's trademark registration success rate?
Pholicious, LLC has a 100% trademark registration rate, with 3 out of 3 resolved applications resulting in successful registration. Currently, 3 applications are pending review.