PETCHA, ALVIN – Trademark Portfolio
Entity Type: 01
PETCHA, ALVIN holds 1 U.S. trademark filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 35 (Advertising & Business) — 1 filings in this category. The portfolio also extends into Class 43 (Hotels & Restaurants) across 5 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include BHAN KANOM THAI. The owner is based in LOS ANGELES, CA.
LOS ANGELES, CA 90027
Showing of trademarks Trademarks
Trademark Classifications
PETCHA, ALVIN's trademark portfolio spans 5 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Advertising; business management; business administration; office functions
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does PETCHA, ALVIN have?
PETCHA, ALVIN has 1 U.S. trademark filed with the USPTO. Of these, 1 registered.
What trademark classes does PETCHA, ALVIN file in?
PETCHA, ALVIN files trademarks across 5 Nice Classification classes. The most active classes are Class 35 (Advertising & Business), Class 43 (Hotels & Restaurants), Class 32 (Light Beverages), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). Class 35 covers advertising; business management; business administration; office functions.
What are PETCHA, ALVIN's most well-known trademarks?
PETCHA, ALVIN's registered trademark portfolio includes well-known marks such as BHAN KANOM THAI. These are among 1 currently registered trademark in the portfolio.
What is PETCHA, ALVIN's trademark registration success rate?
PETCHA, ALVIN has a 100% trademark registration rate, with 1 out of 1 resolved applications resulting in successful registration. Currently, 0 applications are pending review.