Penn Valley Farms, Ltd. – Trademark Portfolio
Entity Type: 03
Penn Valley Farms, Ltd. holds 6 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 4 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 3 Nice Classification classes. Currently, 2 trademarks are registered. Notable registered marks include HANS' ALL NATURAL. The owner is based in Chicago, IL.
6851 West Irving Park Road
Chicago, IL 60634
Showing of trademarks Trademarks
Trademark Classifications
Penn Valley Farms, Ltd.'s trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Frequently Asked Questions
How many trademarks does Penn Valley Farms, Ltd. have?
Penn Valley Farms, Ltd. has 6 U.S. trademarks filed with the USPTO. Of these, 2 registered, 1 abandoned, 3 cancelled.
What trademark classes does Penn Valley Farms, Ltd. file in?
Penn Valley Farms, Ltd. files trademarks across 3 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 32 (Light Beverages). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are Penn Valley Farms, Ltd.'s most well-known trademarks?
Penn Valley Farms, Ltd.'s registered trademark portfolio includes well-known marks such as HANS' ALL NATURAL. These are among 2 currently registered trademarks in the portfolio.
What is Penn Valley Farms, Ltd.'s trademark registration success rate?
Penn Valley Farms, Ltd. has a 33% trademark registration rate, with 2 out of 6 resolved applications resulting in successful registration. Currently, 0 applications are pending review.