NORTERA FOODS USA INC. – Trademark Portfolio

Entity Type: 03

NORTERA FOODS USA INC. holds 1 U.S. trademark filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 1 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 2 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include CHILL-RIPE. The owner is based in ROCHESTER, NY.

100 CORPORATE WOODS, SUITE 210

ROCHESTER, NY 14623

1 Total Trademarks

Add to watchlist:

No watchlists yet
Loading...
By Date
By Name
Filter by Class:

Trademark Classifications

NORTERA FOODS USA INC.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (1 filing)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

30
Staple Foods (1 filing)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Frequently Asked Questions

How many trademarks does NORTERA FOODS USA INC. have?

NORTERA FOODS USA INC. has 1 U.S. trademark filed with the USPTO. Of these, 1 registered.

What trademark classes does NORTERA FOODS USA INC. file in?

NORTERA FOODS USA INC. files trademarks across 2 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What are NORTERA FOODS USA INC.'s most well-known trademarks?

NORTERA FOODS USA INC.'s registered trademark portfolio includes well-known marks such as CHILL-RIPE. These are among 1 currently registered trademark in the portfolio.

What is NORTERA FOODS USA INC.'s trademark registration success rate?

NORTERA FOODS USA INC. has a 100% trademark registration rate, with 1 out of 1 resolved applications resulting in successful registration. Currently, 0 applications are pending review.