New England Charcuterie, LLC – Trademark Portfolio
Entity Type: 16
New England Charcuterie, LLC holds 3 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 3 filings in this category. The portfolio also extends into Class 35 (Advertising & Business) across 2 Nice Classification classes. Currently, 2 trademarks are registered. Notable registered marks include SALT & TWINE and NEW ENGLAND CHARCUTERIE HANDCRAFTED ARTISANAL PRODUCTS. The owner is based in Waltham, MA.
108 Clematis Avenue, Unit D
Waltham, MA 02453
Showing of trademarks Trademarks
Trademark Classifications
New England Charcuterie, LLC's trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Advertising; business management; business administration; office functions
Frequently Asked Questions
How many trademarks does New England Charcuterie, LLC have?
New England Charcuterie, LLC has 3 U.S. trademarks filed with the USPTO. Of these, 2 registered, 1 abandoned.
What trademark classes does New England Charcuterie, LLC file in?
New England Charcuterie, LLC files trademarks across 2 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 35 (Advertising & Business). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are New England Charcuterie, LLC's most well-known trademarks?
New England Charcuterie, LLC's registered trademark portfolio includes well-known marks such as SALT & TWINE and NEW ENGLAND CHARCUTERIE HANDCRAFTED ARTISANAL PRODUCTS. These are among 2 currently registered trademarks in the portfolio.
What is New England Charcuterie, LLC's trademark registration success rate?
New England Charcuterie, LLC has a 67% trademark registration rate, with 2 out of 3 resolved applications resulting in successful registration. Currently, 0 applications are pending review.