Nevada Barbecue Company, Inc. – Trademark Portfolio
Entity Type: 03
Nevada Barbecue Company, Inc. holds 2 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 43 (Hotels & Restaurants) — 1 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 3 Nice Classification classes. Currently, 2 trademarks are registered. Notable registered marks include KICK ASS FRIES and NEVADA BARBECUE COMPANY BJ'S. The owner is based in Sparks, NV.
754 N. McCarran Blvd.
Sparks, NV 89431
Showing of trademarks Trademarks
Trademark Classifications
Nevada Barbecue Company, Inc.'s trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does Nevada Barbecue Company, Inc. have?
Nevada Barbecue Company, Inc. has 2 U.S. trademarks filed with the USPTO. Of these, 2 registered.
What trademark classes does Nevada Barbecue Company, Inc. file in?
Nevada Barbecue Company, Inc. files trademarks across 3 Nice Classification classes. The most active classes are Class 43 (Hotels & Restaurants), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). Class 43 covers services for providing food and drink; temporary accommodation.
What are Nevada Barbecue Company, Inc.'s most well-known trademarks?
Nevada Barbecue Company, Inc.'s registered trademark portfolio includes well-known marks such as KICK ASS FRIES and NEVADA BARBECUE COMPANY BJ'S. These are among 2 currently registered trademarks in the portfolio.
What is Nevada Barbecue Company, Inc.'s trademark registration success rate?
Nevada Barbecue Company, Inc. has a 100% trademark registration rate, with 2 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.