NATURE'S FINEST FOOD INC. – Trademark Portfolio
Entity Type: 03
NATURE'S FINEST FOOD INC. holds 10 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 8 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 3 Nice Classification classes. Currently, 2 trademarks are registered. Notable registered marks include NOME. The owner is based in BETHESDA, MD.
4800 HAMPDEN LANE
SUITE 200
BETHESDA, MD 20814
Showing of trademarks Trademarks
Trademark Classifications
NATURE'S FINEST FOOD INC.'s trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Frequently Asked Questions
How many trademarks does NATURE'S FINEST FOOD INC. have?
NATURE'S FINEST FOOD INC. has 10 U.S. trademarks filed with the USPTO. Of these, 2 registered, 5 abandoned, 3 cancelled.
What trademark classes does NATURE'S FINEST FOOD INC. file in?
NATURE'S FINEST FOOD INC. files trademarks across 3 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 32 (Light Beverages). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are NATURE'S FINEST FOOD INC.'s most well-known trademarks?
NATURE'S FINEST FOOD INC.'s registered trademark portfolio includes well-known marks such as NOME. These are among 2 currently registered trademarks in the portfolio.
What is NATURE'S FINEST FOOD INC.'s trademark registration success rate?
NATURE'S FINEST FOOD INC. has a 20% trademark registration rate, with 2 out of 10 resolved applications resulting in successful registration. Currently, 0 applications are pending review.