Mohammad, Fahad – Trademark Portfolio

Entity Type: 01

Mohammad, Fahad holds 2 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 2 filings in this category. The portfolio also extends into Class 3 (Cosmetics & Cleaning) across 2 Nice Classification classes. Currently, 2 trademarks are registered. Notable registered marks include NATURAL PURE FOOD and ALL NATURAL LEGENDARY BEE HONEY. The owner is based in Valley Stream, NY.

61 Elm street

Valley Stream, NY 11580

2 Total Trademarks

Add to watchlist:

No watchlists yet
Loading...
By Date
By Name
Filter by Class:

Trademark Classifications

Mohammad, Fahad's trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (2 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

3
Cosmetics & Cleaning (1 filing)

Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring

Frequently Asked Questions

How many trademarks does Mohammad, Fahad have?

Mohammad, Fahad has 2 U.S. trademarks filed with the USPTO. Of these, 2 registered.

What trademark classes does Mohammad, Fahad file in?

Mohammad, Fahad files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 3 (Cosmetics & Cleaning). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What are Mohammad, Fahad's most well-known trademarks?

Mohammad, Fahad's registered trademark portfolio includes well-known marks such as NATURAL PURE FOOD and ALL NATURAL LEGENDARY BEE HONEY. These are among 2 currently registered trademarks in the portfolio.

What is Mohammad, Fahad's trademark registration success rate?

Mohammad, Fahad has a 100% trademark registration rate, with 2 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.