MILKAUT S.A. – Trademark Portfolio

Entity Type: 09

MILKAUT S.A. holds 4 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 3 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 2 Nice Classification classes. Currently, 1 trademark is registered and 1 is pending. Notable registered marks include MILKAUT. The owner is based in PROVINCE OF SANTA FE.

Rivadavia 1984

3009 Franck - Department Las Colonias

PROVINCE OF SANTA FE , AR

4 Total Trademarks

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MILKAUT
MILKAUT
Pending 2025
MILKAUT
MILKAUT
Registered 2024
JR
JR
Cancelled 2006
MILKAUT
MILKAUT
Cancelled 1992

Trademark Classifications

MILKAUT S.A.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (3 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

30
Staple Foods (1 filing)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Frequently Asked Questions

How many trademarks does MILKAUT S.A. have?

MILKAUT S.A. has 4 U.S. trademarks filed with the USPTO. Of these, 1 registered, 1 pending, 2 cancelled.

What trademark classes does MILKAUT S.A. file in?

MILKAUT S.A. files trademarks across 2 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What are MILKAUT S.A.'s most well-known trademarks?

MILKAUT S.A.'s registered trademark portfolio includes well-known marks such as MILKAUT. These are among 1 currently registered trademark in the portfolio.

What is MILKAUT S.A.'s trademark registration success rate?

MILKAUT S.A. has a 33% trademark registration rate, with 1 out of 3 resolved applications resulting in successful registration. Currently, 1 application is pending review.