Manish Madan – Trademark Portfolio

Entity Type: 01

Manish Madan holds 8 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 8 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 2 Nice Classification classes. Currently, 5 trademarks are registered. Notable registered marks include REGANIC, EAT REGAL, PASTA ZING, TASTE MATE, and REGAL KITCHEN. The owner is based in Wantagh, NY.

2972 Jerusalem Avenue

Wantagh, NY 11793

8 Total Trademarks

Add to watchlist:

No watchlists yet
Loading...
By Date
By Name
Filter by Class:

Trademark Classifications

Manish Madan's trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (8 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

29
Meats & Processed Foods (7 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Frequently Asked Questions

How many trademarks does Manish Madan have?

Manish Madan has 8 U.S. trademarks filed with the USPTO. Of these, 5 registered, 3 abandoned.

What trademark classes does Manish Madan file in?

Manish Madan files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 29 (Meats & Processed Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What are Manish Madan's most well-known trademarks?

Manish Madan's registered trademark portfolio includes well-known marks such as REGANIC, EAT REGAL, PASTA ZING, TASTE MATE, and REGAL KITCHEN. These are among 5 currently registered trademarks in the portfolio.

What is Manish Madan's trademark registration success rate?

Manish Madan has a 63% trademark registration rate, with 5 out of 8 resolved applications resulting in successful registration. Currently, 0 applications are pending review.