Maine Sauce and Provisions LLC – Trademark Portfolio
Entity Type: 16
Maine Sauce and Provisions LLC holds 5 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 4 filings in this category. The portfolio also extends into Class 35 (Advertising & Business) across 2 Nice Classification classes. Currently, 3 trademarks are registered. Notable registered marks include MAINE GRAVY and NOTHING BUT MAINE IN HERE. The owner is based in Damariscotta, ME.
17 Westview Rd.
Damariscotta, ME 04543
Showing of trademarks Trademarks
Trademark Classifications
Maine Sauce and Provisions LLC's trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Advertising; business management; business administration; office functions
Frequently Asked Questions
How many trademarks does Maine Sauce and Provisions LLC have?
Maine Sauce and Provisions LLC has 5 U.S. trademarks filed with the USPTO. Of these, 3 registered, 2 abandoned.
What trademark classes does Maine Sauce and Provisions LLC file in?
Maine Sauce and Provisions LLC files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 35 (Advertising & Business). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are Maine Sauce and Provisions LLC's most well-known trademarks?
Maine Sauce and Provisions LLC's registered trademark portfolio includes well-known marks such as MAINE GRAVY and NOTHING BUT MAINE IN HERE. These are among 3 currently registered trademarks in the portfolio.
What is Maine Sauce and Provisions LLC's trademark registration success rate?
Maine Sauce and Provisions LLC has a 60% trademark registration rate, with 3 out of 5 resolved applications resulting in successful registration. Currently, 0 applications are pending review.