Lynn Wilford – Trademark Portfolio

Entity Type: 01

Lynn Wilford holds 3 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 2 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 2 Nice Classification classes. Currently, 3 trademarks are registered. Notable registered marks include TEXAS GOTHIC and CHEEZA PLEEZA TASTING IS BELIEVING HAND-MADE WITH LOVE. The owner is based in Grand Prairie, TX.

P.O Box 535336

Grand Prairie, TX 75053

3 Total Trademarks

Add to watchlist:

No watchlists yet
Loading...
By Date
By Name
Filter by Class:

Trademark Classifications

Lynn Wilford's trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (2 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

30
Staple Foods (1 filing)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Frequently Asked Questions

How many trademarks does Lynn Wilford have?

Lynn Wilford has 3 U.S. trademarks filed with the USPTO. Of these, 3 registered.

What trademark classes does Lynn Wilford file in?

Lynn Wilford files trademarks across 2 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What are Lynn Wilford's most well-known trademarks?

Lynn Wilford's registered trademark portfolio includes well-known marks such as TEXAS GOTHIC and CHEEZA PLEEZA TASTING IS BELIEVING HAND-MADE WITH LOVE. These are among 3 currently registered trademarks in the portfolio.

What is Lynn Wilford's trademark registration success rate?

Lynn Wilford has a 100% trademark registration rate, with 3 out of 3 resolved applications resulting in successful registration. Currently, 0 applications are pending review.