LUTZ , GRACE DOBSON – Trademark Portfolio
Entity Type: 01
LUTZ , GRACE DOBSON holds 4 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 2 filings in this category. The portfolio also extends into Class 42 (Computer & Scientific) across 3 Nice Classification classes. Currently, 2 trademarks are registered. Notable registered marks include W WHATABURGER and WHATABURGER JR.. The owner is based in CORPUS CHRISTI, TX.
3104 S. ALAMEDA
CORPUS CHRISTI, TX 78404
Showing of trademarks Trademarks
Trademark Classifications
LUTZ , GRACE DOBSON's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Scientific and technological services; industrial analysis and research services
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Frequently Asked Questions
How many trademarks does LUTZ , GRACE DOBSON have?
LUTZ , GRACE DOBSON has 4 U.S. trademarks filed with the USPTO. Of these, 2 registered, 2 cancelled.
What trademark classes does LUTZ , GRACE DOBSON file in?
LUTZ , GRACE DOBSON files trademarks across 3 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 42 (Computer & Scientific), Class 32 (Light Beverages). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are LUTZ , GRACE DOBSON's most well-known trademarks?
LUTZ , GRACE DOBSON's registered trademark portfolio includes well-known marks such as W WHATABURGER and WHATABURGER JR.. These are among 2 currently registered trademarks in the portfolio.
What is LUTZ , GRACE DOBSON's trademark registration success rate?
LUTZ , GRACE DOBSON has a 50% trademark registration rate, with 2 out of 4 resolved applications resulting in successful registration. Currently, 0 applications are pending review.