Lee, Hee Sook – Trademark Portfolio

Entity Type: 01

Lee, Hee Sook holds 8 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 43 (Hotels & Restaurants) — 4 filings in this category. The portfolio also extends into Class 42 (Computer & Scientific) across 3 Nice Classification classes. Currently, 5 trademarks are registered. Notable registered marks include BCD and BCD TOFU HOUSE. The owner is based in Los Angeles, CA.

118 Fremont Pl.

Los Angeles, CA 90005

8 Total Trademarks

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Trademark Classifications

Lee, Hee Sook's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

43
Hotels & Restaurants (4 filings)

Services for providing food and drink; temporary accommodation

42
Computer & Scientific (2 filings)

Scientific and technological services; industrial analysis and research services

29
Meats & Processed Foods (2 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Frequently Asked Questions

How many trademarks does Lee, Hee Sook have?

Lee, Hee Sook has 8 U.S. trademarks filed with the USPTO. Of these, 5 registered, 2 abandoned, 1 cancelled.

What trademark classes does Lee, Hee Sook file in?

Lee, Hee Sook files trademarks across 3 Nice Classification classes. The most active classes are Class 43 (Hotels & Restaurants), Class 42 (Computer & Scientific), Class 29 (Meats & Processed Foods). Class 43 covers services for providing food and drink; temporary accommodation.

What are Lee, Hee Sook's most well-known trademarks?

Lee, Hee Sook's registered trademark portfolio includes well-known marks such as BCD and BCD TOFU HOUSE. These are among 5 currently registered trademarks in the portfolio.

What is Lee, Hee Sook's trademark registration success rate?

Lee, Hee Sook has a 63% trademark registration rate, with 5 out of 8 resolved applications resulting in successful registration. Currently, 0 applications are pending review.