Kindling Provisions, Inc. – Trademark Portfolio

Entity Type: 03

Kindling Provisions, Inc. holds 9 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 7 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 4 Nice Classification classes. Currently, 0 trademarks are registered and 4 are pending. The owner is based in Brentwood, TN.

301 Mosley Drive

Brentwood, TN 37027

9 Total Trademarks

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Trademark Classifications

Kindling Provisions, Inc.'s trademark portfolio spans 4 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (7 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

29
Meats & Processed Foods (2 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

31
Natural Agricultural Products (2 filings)

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products

5
Pharmaceuticals (2 filings)

Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes

Frequently Asked Questions

How many trademarks does Kindling Provisions, Inc. have?

Kindling Provisions, Inc. has 9 U.S. trademarks filed with the USPTO. Of these, 4 pending, 5 abandoned.

What trademark classes does Kindling Provisions, Inc. file in?

Kindling Provisions, Inc. files trademarks across 4 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 29 (Meats & Processed Foods), Class 31 (Natural Agricultural Products), Class 5 (Pharmaceuticals). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What is Kindling Provisions, Inc.'s trademark registration success rate?

Kindling Provisions, Inc. has a 0% trademark registration rate, with 0 out of 5 resolved applications resulting in successful registration. Currently, 4 applications are pending review.