KAMIS-PRZYPRAWY S.A. – Trademark Portfolio
Entity Type: 03
KAMIS-PRZYPRAWY S.A. holds 10 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 9 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 3 Nice Classification classes. Currently, 3 trademarks are registered. Notable registered marks include KAMIS and LIVING FOR TASTE. The owner is based in Warsaw.
U1. Czeresniowa 98
Warsaw 02-456 , PL
Showing of trademarks Trademarks
Trademark Classifications
KAMIS-PRZYPRAWY S.A.'s trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Frequently Asked Questions
How many trademarks does KAMIS-PRZYPRAWY S.A. have?
KAMIS-PRZYPRAWY S.A. has 10 U.S. trademarks filed with the USPTO. Of these, 3 registered, 6 abandoned, 1 cancelled.
What trademark classes does KAMIS-PRZYPRAWY S.A. file in?
KAMIS-PRZYPRAWY S.A. files trademarks across 3 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 29 (Meats & Processed Foods), Class 31 (Natural Agricultural Products). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are KAMIS-PRZYPRAWY S.A.'s most well-known trademarks?
KAMIS-PRZYPRAWY S.A.'s registered trademark portfolio includes well-known marks such as KAMIS and LIVING FOR TASTE. These are among 3 currently registered trademarks in the portfolio.
What is KAMIS-PRZYPRAWY S.A.'s trademark registration success rate?
KAMIS-PRZYPRAWY S.A. has a 30% trademark registration rate, with 3 out of 10 resolved applications resulting in successful registration. Currently, 0 applications are pending review.