Jerry's Nut House, Inc. – Trademark Portfolio
Entity Type: 03
Jerry's Nut House, Inc. holds 2 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 2 filings in this category. The portfolio also extends into Class 35 (Advertising & Business) across 3 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include JERRY'S NUT HOUSE. The owner is based in Denver, CO.
2101 Humboldt St.
Denver, CO 80205
Showing of trademarks Trademarks
Trademark Classifications
Jerry's Nut House, Inc.'s trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Advertising; business management; business administration; office functions
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does Jerry's Nut House, Inc. have?
Jerry's Nut House, Inc. has 2 U.S. trademarks filed with the USPTO. Of these, 1 registered, 1 cancelled.
What trademark classes does Jerry's Nut House, Inc. file in?
Jerry's Nut House, Inc. files trademarks across 3 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 35 (Advertising & Business), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What are Jerry's Nut House, Inc.'s most well-known trademarks?
Jerry's Nut House, Inc.'s registered trademark portfolio includes well-known marks such as JERRY'S NUT HOUSE. These are among 1 currently registered trademark in the portfolio.
What is Jerry's Nut House, Inc.'s trademark registration success rate?
Jerry's Nut House, Inc. has a 50% trademark registration rate, with 1 out of 2 resolved applications resulting in successful registration. Currently, 0 applications are pending review.