Hung, Yao-She – Trademark Portfolio
Entity Type: 01
Hung, Yao-She holds 7 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 4 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 3 Nice Classification classes. Currently, 4 trademarks are registered and 2 are pending. Notable registered marks include FWUSOW, FRUITFUL ISLAND, and F I FRUITFUL ISLAND. The owner is based in Seattle, WA.
4619 N.E. 88th Place
Seattle, WA 98115
Showing of trademarks Trademarks
Trademark Classifications
Hung, Yao-She's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Frequently Asked Questions
How many trademarks does Hung, Yao-She have?
Hung, Yao-She has 7 U.S. trademarks filed with the USPTO. Of these, 4 registered, 2 pending, 1 cancelled.
What trademark classes does Hung, Yao-She file in?
Hung, Yao-She files trademarks across 3 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 29 (Meats & Processed Foods), Class 31 (Natural Agricultural Products). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are Hung, Yao-She's most well-known trademarks?
Hung, Yao-She's registered trademark portfolio includes well-known marks such as FWUSOW, FRUITFUL ISLAND, and F I FRUITFUL ISLAND. These are among 4 currently registered trademarks in the portfolio.
What is Hung, Yao-She's trademark registration success rate?
Hung, Yao-She has a 80% trademark registration rate, with 4 out of 5 resolved applications resulting in successful registration. Currently, 2 applications are pending review.