HBS FLORIDA SPECIALTIES, LLC – Trademark Portfolio
Entity Type: 16
HBS FLORIDA SPECIALTIES, LLC holds 4 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 31 (Natural Agricultural Products) — 4 filings in this category. The portfolio also extends into Class 29 (Meats & Processed Foods) across 2 Nice Classification classes. Currently, 4 trademarks are registered. Notable registered marks include FLORIDA SPECIALTIES and BLUE RIBBON GARDEN FRESH. The owner is based in IMMOKALEE, FL.
IMMOKALEE, FL 34142
Showing of trademarks Trademarks
Trademark Classifications
HBS FLORIDA SPECIALTIES, LLC's trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Frequently Asked Questions
How many trademarks does HBS FLORIDA SPECIALTIES, LLC have?
HBS FLORIDA SPECIALTIES, LLC has 4 U.S. trademarks filed with the USPTO. Of these, 4 registered.
What trademark classes does HBS FLORIDA SPECIALTIES, LLC file in?
HBS FLORIDA SPECIALTIES, LLC files trademarks across 2 Nice Classification classes. The most active classes are Class 31 (Natural Agricultural Products), Class 29 (Meats & Processed Foods). Class 31 covers raw and unprocessed agricultural, aquacultural, horticultural and forestry products.
What are HBS FLORIDA SPECIALTIES, LLC's most well-known trademarks?
HBS FLORIDA SPECIALTIES, LLC's registered trademark portfolio includes well-known marks such as FLORIDA SPECIALTIES and BLUE RIBBON GARDEN FRESH. These are among 4 currently registered trademarks in the portfolio.
What is HBS FLORIDA SPECIALTIES, LLC's trademark registration success rate?
HBS FLORIDA SPECIALTIES, LLC has a 100% trademark registration rate, with 4 out of 4 resolved applications resulting in successful registration. Currently, 0 applications are pending review.