Grit Superfoods, Inc. – Trademark Portfolio

Entity Type: 03

Grit Superfoods, Inc. holds 5 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 4 filings in this category. The portfolio also extends into Class 5 (Pharmaceuticals) across 2 Nice Classification classes. Currently, 4 trademarks are registered. Notable registered marks include GRIT, GRIT SUPERFOODS, and NUTRITION FOR ACHIEVERS. The owner is based in Oakland, CA.

Attn: Jabari Martin

Oakland, CA 94607

5 Total Trademarks

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Trademark Classifications

Grit Superfoods, Inc.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (4 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

5
Pharmaceuticals (1 filing)

Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes

Frequently Asked Questions

How many trademarks does Grit Superfoods, Inc. have?

Grit Superfoods, Inc. has 5 U.S. trademarks filed with the USPTO. Of these, 4 registered, 1 abandoned.

What trademark classes does Grit Superfoods, Inc. file in?

Grit Superfoods, Inc. files trademarks across 2 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 5 (Pharmaceuticals). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What are Grit Superfoods, Inc.'s most well-known trademarks?

Grit Superfoods, Inc.'s registered trademark portfolio includes well-known marks such as GRIT, GRIT SUPERFOODS, and NUTRITION FOR ACHIEVERS. These are among 4 currently registered trademarks in the portfolio.

What is Grit Superfoods, Inc.'s trademark registration success rate?

Grit Superfoods, Inc. has a 80% trademark registration rate, with 4 out of 5 resolved applications resulting in successful registration. Currently, 0 applications are pending review.