Garcia, Danny – Trademark Portfolio
Entity Type: 01
Garcia, Danny has 7 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO). Notable registered marks include FL 1 FIRSTLIVE. The portfolio includes 1 registered trademark and 1 pending application. Filings span 5 Nice Classification classes, led by Class 30 (Staple Foods) and Class 41 (Education & Entertainment). This trademark owner is based in Philadelphia, PA.
3731 Jasper Street
Philadelphia, PA 19124
Showing of trademarks Trademarks
Trademark Classifications
Garcia, Danny's trademark portfolio spans 5 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Education; providing of training; entertainment; sporting and cultural activities
Advertising; business management; business administration; office functions
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Frequently Asked Questions
How many trademarks does Garcia, Danny have?
Garcia, Danny has 7 U.S. trademarks filed with the USPTO. Of these, 1 registered, 1 pending, 5 abandoned.
What trademark classes does Garcia, Danny file in?
Garcia, Danny files trademarks across 5 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 41 (Education & Entertainment), Class 35 (Advertising & Business), Class 25 (Clothing), Class 29 (Meats & Processed Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.
What are Garcia, Danny's most well-known trademarks?
Garcia, Danny's registered trademark portfolio includes well-known marks such as FL 1 FIRSTLIVE. These are among 1 currently registered trademark in the portfolio.
What is Garcia, Danny's trademark registration success rate?
Garcia, Danny has a 17% trademark registration rate, with 1 out of 6 resolved applications resulting in successful registration. Currently, 1 application is pending review.