Gabriel Enrique Poblet Maristany – Trademark Portfolio
Entity Type: 01
Gabriel Enrique Poblet Maristany holds 4 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 32 (Light Beverages) — 3 filings in this category. The portfolio also extends into Class 30 (Staple Foods) across 2 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include ALMA PATAGONIA GLACIER WATER. The owner is based in Del Viso, Buenos Aires.
Ayres del Pilar, n°33
Del Viso, Buenos Aires , AR
Showing of trademarks Trademarks
Trademark Classifications
Gabriel Enrique Poblet Maristany's trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademarks does Gabriel Enrique Poblet Maristany have?
Gabriel Enrique Poblet Maristany has 4 U.S. trademarks filed with the USPTO. Of these, 1 registered, 3 abandoned.
What trademark classes does Gabriel Enrique Poblet Maristany file in?
Gabriel Enrique Poblet Maristany files trademarks across 2 Nice Classification classes. The most active classes are Class 32 (Light Beverages), Class 30 (Staple Foods). Class 32 covers beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages.
What are Gabriel Enrique Poblet Maristany's most well-known trademarks?
Gabriel Enrique Poblet Maristany's registered trademark portfolio includes well-known marks such as ALMA PATAGONIA GLACIER WATER. These are among 1 currently registered trademark in the portfolio.
What is Gabriel Enrique Poblet Maristany's trademark registration success rate?
Gabriel Enrique Poblet Maristany has a 25% trademark registration rate, with 1 out of 4 resolved applications resulting in successful registration. Currently, 0 applications are pending review.