FOODSPOON, LLC – Trademark Portfolio

Entity Type: 16

FOODSPOON, LLC holds 4 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 2 filings in this category. The portfolio also extends into Class 32 (Light Beverages) across 3 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include PERFECT CHOCOLATE. The owner is based in Beverly Hills, CA.

Floor 1

449 S. Beverly Drive

Beverly Hills, CA 97219

4 Total Trademarks

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Trademark Classifications

FOODSPOON, LLC's trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (2 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

32
Light Beverages (1 filing)

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages

29
Meats & Processed Foods (1 filing)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Frequently Asked Questions

How many trademarks does FOODSPOON, LLC have?

FOODSPOON, LLC has 4 U.S. trademarks filed with the USPTO. Of these, 1 registered, 3 abandoned.

What trademark classes does FOODSPOON, LLC file in?

FOODSPOON, LLC files trademarks across 3 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 32 (Light Beverages), Class 29 (Meats & Processed Foods). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What are FOODSPOON, LLC's most well-known trademarks?

FOODSPOON, LLC's registered trademark portfolio includes well-known marks such as PERFECT CHOCOLATE. These are among 1 currently registered trademark in the portfolio.

What is FOODSPOON, LLC's trademark registration success rate?

FOODSPOON, LLC has a 25% trademark registration rate, with 1 out of 4 resolved applications resulting in successful registration. Currently, 0 applications are pending review.