EXPACK SEAFOOD, INC. – Trademark Portfolio

Entity Type: 03

EXPACK SEAFOOD, INC. holds 8 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 29 (Meats & Processed Foods) — 8 filings in this category. The portfolio also extends into Class 31 (Natural Agricultural Products) across 2 Nice Classification classes. Currently, 3 trademarks are registered. Notable registered marks include OCEAN JEWEL and CRYSTAL HARVEST. The owner is based in Edison, NJ.

Raritan Plaza

Edison, NJ 08837

8 Total Trademarks

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Trademark Classifications

EXPACK SEAFOOD, INC.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

29
Meats & Processed Foods (8 filings)

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

31
Natural Agricultural Products (1 filing)

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products

Frequently Asked Questions

How many trademarks does EXPACK SEAFOOD, INC. have?

EXPACK SEAFOOD, INC. has 8 U.S. trademarks filed with the USPTO. Of these, 3 registered, 2 abandoned, 3 cancelled.

What trademark classes does EXPACK SEAFOOD, INC. file in?

EXPACK SEAFOOD, INC. files trademarks across 2 Nice Classification classes. The most active classes are Class 29 (Meats & Processed Foods), Class 31 (Natural Agricultural Products). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.

What are EXPACK SEAFOOD, INC.'s most well-known trademarks?

EXPACK SEAFOOD, INC.'s registered trademark portfolio includes well-known marks such as OCEAN JEWEL and CRYSTAL HARVEST. These are among 3 currently registered trademarks in the portfolio.

What is EXPACK SEAFOOD, INC.'s trademark registration success rate?

EXPACK SEAFOOD, INC. has a 38% trademark registration rate, with 3 out of 8 resolved applications resulting in successful registration. Currently, 0 applications are pending review.