Dulce Food Group, Inc. – Trademark Portfolio

Entity Type: 03

Dulce Food Group, Inc. holds 5 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 4 filings in this category. The portfolio also extends into Class 39 (Transportation & Storage) across 3 Nice Classification classes. Currently, 1 trademark is registered. Notable registered marks include DULCE FOOD GROUP. The owner is based in Phoenix, AZ.

5720 W. Jefferson St.

Phoenix, AZ 85043

5 Total Trademarks

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Trademark Classifications

Dulce Food Group, Inc.'s trademark portfolio spans 3 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (4 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

39
Transportation & Storage (1 filing)

Transport; packaging and storage of goods; travel arrangement

40
Treatment & Processing (1 filing)

Treatment of materials

Frequently Asked Questions

How many trademarks does Dulce Food Group, Inc. have?

Dulce Food Group, Inc. has 5 U.S. trademarks filed with the USPTO. Of these, 1 registered, 4 abandoned.

What trademark classes does Dulce Food Group, Inc. file in?

Dulce Food Group, Inc. files trademarks across 3 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 39 (Transportation & Storage), Class 40 (Treatment & Processing). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What are Dulce Food Group, Inc.'s most well-known trademarks?

Dulce Food Group, Inc.'s registered trademark portfolio includes well-known marks such as DULCE FOOD GROUP. These are among 1 currently registered trademark in the portfolio.

What is Dulce Food Group, Inc.'s trademark registration success rate?

Dulce Food Group, Inc. has a 20% trademark registration rate, with 1 out of 5 resolved applications resulting in successful registration. Currently, 0 applications are pending review.