DAWN DONUT COMPANY, INC. – Trademark Portfolio

Entity Type: 03

DAWN DONUT COMPANY, INC. holds 4 U.S. trademarks filed with the United States Patent and Trademark Office (USPTO), with a strong focus on Class 30 (Staple Foods) — 3 filings in this category. The portfolio also extends into Class 11 (Environmental Control) across 2 Nice Classification classes. Currently, 3 trademarks are registered. Notable registered marks include DAWN, DAWN DONUTS, and "THERE'S A DIFFERENCE". The owner is based in JACKSON, MI.

2021 MICOR DRIVE

JACKSON, MI 49201

4 Total Trademarks

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Trademark Classifications

DAWN DONUT COMPANY, INC.'s trademark portfolio spans 2 Nice Classification classes, reflecting the scope of goods and services protected under their brand portfolio.

30
Staple Foods (3 filings)

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

11
Environmental Control (1 filing)

Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying

Frequently Asked Questions

How many trademarks does DAWN DONUT COMPANY, INC. have?

DAWN DONUT COMPANY, INC. has 4 U.S. trademarks filed with the USPTO. Of these, 3 registered, 1 cancelled.

What trademark classes does DAWN DONUT COMPANY, INC. file in?

DAWN DONUT COMPANY, INC. files trademarks across 2 Nice Classification classes. The most active classes are Class 30 (Staple Foods), Class 11 (Environmental Control). Class 30 covers coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations.

What are DAWN DONUT COMPANY, INC.'s most well-known trademarks?

DAWN DONUT COMPANY, INC.'s registered trademark portfolio includes well-known marks such as DAWN, DAWN DONUTS, and "THERE'S A DIFFERENCE". These are among 3 currently registered trademarks in the portfolio.

What is DAWN DONUT COMPANY, INC.'s trademark registration success rate?

DAWN DONUT COMPANY, INC. has a 75% trademark registration rate, with 3 out of 4 resolved applications resulting in successful registration. Currently, 0 applications are pending review.